Japanese Wagyu A5 Stew Cut

● Japanese Wagyu Stew Cut
● Part: Chef’s selection (perfect for slow cooking)
● Producing area: Dubai
● Manufactured by: TKI WAGYU TRADING LLC
● Produced in a facility that handles allergens including nuts
● Weight: 250g, 500g, 750g, 1000g
● Storage method: Frozen (stored at −18°C or below)
● How to cook: Slow cook, simmer, or braise until tender

Authentic A5 graded Wagyu beef imported from Japan.
Japanese Black cattle.
Specially cut for rich, flavorful stews with melt-in-your-mouth texture.
This item is frozen.
Thawing in fridge is recommended.
Halal certified.