Frozen Raw Peeled & Deveined Tail on Shrimp

Frozen Raw Peeled & Deveined Tail on Shrimp
● Manufactured by: TKI WAGYU TRADING LLC
● Country of Origin: India
● Size: 11/15
● Weight: 1kg
● Storage method: Frozen (stored at −18°C or below)

How to Cook:

Thawing (Recommended):
Thaw in the refrigerator overnight or place the shrimp in a sealed bag under cold running water for 10–15 minutes.

Pan-Frying:
Heat a pan with oil or butter over medium-high heat. Cook shrimp for 2–3 minutes per side until pink and opaque. Season as desired.

Grilling:
Preheat grill to medium-high heat. Skewer the shrimp and grill for 2–3 minutes on each side until fully cooked.

Boiling:
Bring water to a boil with salt or seasoning. Add shrimp and cook for 2–3 minutes until they turn pink. Drain and serve.

Stir-Frying:
Cook in a hot wok or pan with vegetables and sauce for 3–4 minutes until shrimp are tender and fully cooked.